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Sweet Tamarind Seeds
SKU 3895
AED 11
AED 16
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Product Bio
Sweet tamarind (Tamarindus indica) is a tropical tree known for its sweet and tangy fruit. Here's how to sow and care for sweet tamarind seeds:
Seed Selection: Obtain fresh sweet tamarind seeds from ripe fruits. Soak the seeds in water for 24 hours to soften the seed coat and improve germination.
Timing and Location: Sow sweet tamarind seeds indoors or in a greenhouse during the warm season. Tamarind trees require a tropical or subtropical climate with temperatures consistently above 60°F (15°C). Choose a location with full sun exposure.
Soil Preparation: Use a well-draining, sandy loam soil mix for planting sweet tamarind seeds. Ensure the soil pH is between 6.0 and 7.5. Incorporate organic matter like compost to improve soil fertility and structure.
Sowing: Plant the soaked sweet tamarind seeds 1 inch (2.5 cm) deep in individual pots or seed trays filled with the prepared soil mix. Space multiple seeds at least 3 inches (7.5 cm) apart. Water thoroughly after sowing.
Moisture and Temperature: Keep the soil consistently moist but not waterlogged during the germination period, which may take 2-6 weeks. Maintain a warm environment with temperatures around 80-90°F (27-32°C) to promote germination.
Transplanting: Transplant seedlings into larger containers or directly into the ground once they have developed several sets of true leaves and are sturdy enough to handle transplanting.
By providing the right growing conditions and care, you can successfully grow sweet tamarind trees from seeds and enjoy their delicious fruit.
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